NEW NORDIC ZUCCARIN MULBERRY EXTRACT. A real breakthrough for reducing absorption of sugar and starch and maintaining a healthy blood glucose balance.

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Description: Controlling blood sugar levels is vitally important. When these levels rise sharply, as they do after eating foods with a high glycemic index, such as potatoes or sweets, the body responds by producing more insulin to deal with the overload. If this demand for more insulin occurs too often, the ability of the pancreas to produce enough insulin may become impaired, and our cells may become resistant to insulin as it tries to do its job of facilitating glucose transport through the cell walls. The result is insulin resistance, a dangerous condition that, if unchecked, leads to type 2 diabetes. Mulberry leaves have long been used in Chinese medicine. The Japanese have been drinking Mulberry Tea for its curative properties for over 700 years! Containing a rich variety of nutrients, including proteins, sugars, polyphenols, steroids, triterpenes, vitamins, minerals and flavonoids, astragalin and isoquercitrin, which on ingestion metabolises into active quecertrin. No wonder the silkworms love them! ZUCCARIN MULBERRY EXTRACT is a potent supplement for the control and balancing of blood sugar levels and cholesterol and the prevention and treatment of diabetes. Researchers in Japan have isolated the active ingredient in white mulberry leaves 1-deoxynojirimycin that is found to strongly inhibit the intestinal metabolism of disaccharides (especially sucrose), thereby restricting by up to 50% the amounts of sugar entering the circulation. They have also found that mulberry extract before carbohydrate rich meals significantly suppresses the normal postprandial (after-meal) rise in blood glucose levels. ZUCCARIN MULBERRY EXTRACT may also help with slimming and weight loss as part of a calorie controlled diet by reducing the absorption of calories by up to 35%! In addition, a research group in India have shown that, compared with glibenclamide prescription medication, not only did mulberry therapy significantly reduce blood glucose levels, but the antioxidant properties also helped to significantly lower total cholesterol, LDL-cholesterol, and triglycerides, while significantly increasing HDL-cholesterol levels. (high-density lipoprotein, the 'good cholesterol'). By contrast, glibenclamide's only significant effect was to lower triglycerides. Containing 3750mg of natural standardized bio-available extract of Japanese mulberry leaf take 1 tablet 3 times a day before meals. Contents: 60 Tablets White Mulberry Leaves

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